Brazilian cheese bread pão de queijo and small appetizers at Brasileiro restaurant.
Starters that will whet your appetite
Our starters are a celebration of Brazilian cuisine – playful, colourful and surprising. Pão de queijo cheese rolls made from cassava flour are superb on their own or as a side dish with meat. And because the rhythms of the carnival never stop, the selection of starters constantly changes. You can always look forward to something new.
Sushi at Brasileiro restaurant.
Nikkei: Japanese precision and Brazilian passion
Brazilian-style sushi has its own character. It is bolder, more playful and packed with exotic flavours – fruits, vegetables, fresh cheese and fried ingredients. At Slovanský dům, a sushi master will prepare it for you right before your eyes, so you can enjoy it with all of your senses!
Cheers with Brazilian caipirinha cocktails at Brasileiro restaurant.
Traditional caipirinha and signature cocktails
When fresh fruit, ice and the traditional cachaça sugarcane spirit are mixed together, the result is a cocktail that tastes like the essence of Brazil – the famous caipirinha. Our bartenders mix it with ease and passion, just like our signature drinks, which we created together with Ondřej Hnilička of Hemingway Bar. Saúde!
Grilled beef served on skewer at Brasileiro restaurant.
Meat, as much as you can eat
Let the taste of the starters fade, order another drink and get ready for the Brazilian ritual of meat served straight from the fire. Our passadores always come around with different flavours and carve juicy pieces of meat right onto your plate – until you tell them you have had enough. Churrasco Rodízio is an experience you will talk about for a long time to come.
The best of restaurants Brasileiro can be found on our Facebooku and Instagram